SOLD OUT- THANK YOU FOR YOUR SUPPORT! Join us for a five course dinner on the porch at Old Firehouse Farm. Seating is at 6:00 and 25 tickets are available by pre-purchase only during regular shop hours or by clicking here. We strive to offer as much of your dinner from local ingredients as possible and reserve the right to change dishes based on seasonal availability or creative redirection.
$45 plus tax and gratuity
Homemade Peasant Bread, whipped honey butter and olive oil house dipping oil
Butternut Squash and Pear Soup
Asian Pear Salad topped with glazed pecans, fresh cheese, and spiced cider balsamic vinaigrette
Rolled and Stuffed Flank Steak, Garlic Mashed Potatoes, and Seasonal Vegetables
Apple Pie with Vanilla Ice Cream